Philosophy
At Don Pablo the only thing that is frozen is the ice!
Our pasta is award winning and have received multiple excellent critiques from our clients …
Our pizza is made using the genuine Italian philosophy, with a thin crust and balanced quality ingredients, no “excessiveness” an overloaded pizza isn’t always "good", it confuses you and leaves you wondering what you are eating …
Many of our combinations are exclusive Don Pablo recipes. Don Pablo knows cuisine … his cooking has been awarded many times over the years …
The dough is home & hand made from 00% Italian type flour and fresh yeast from a secret recipe handed down from our father …
Our pasta is from the Italian company Barilla …
The noodles are cooked in a wok and are made from a high-quality Asia ingredients …
We only use our own extra virgin olive oil that is bottled in Sitia, Crete …
Our sauce is made from fresh tomatoes …
We only use mozzarella cheese …
All of our cold cuts are local brands and of excellent quality …
Our chicken is free-range, Greek from local butchers …
At Don Pablo we cook on a daily basis … all of our ingredients are fresh … if one of our dishes has run out we prefer to tell you …
Our kitchen is in plain view so all of our pizzas and pasta are cooked right in front of you ...
We think Green … all of our packaging is made from recycled materials that are environmentally friendly …
Thank-you & Kind Regards,
Costis, Family & Co-Workers